We’re keeping things hot in the kitchen with a battle between our favourite budget-loving product, sausages. From family breakfasts to hearty dinners, it fits into your life, and your tummy, just deliciously.

Which sausage will reign supreme?

Pork Sausages & Red Onion on Yoghurt Mash

Juicy pork sausages and soft red onion wedges cooked in berry juice and vegetable stock served on a creamy yoghurt mash.

Chicken Sausages & Roasted Red Peppers with pumpkin mash

Golden oven-baked chicken sausages and sweet roasted red peppers on spicy pumpkin mash with sour cream.


Creamy Spinach & Kale Bacon Broth

Pork broth with leeks and diced bacon thickened with coconut cream. Served with baby spinach and roasted kale.

Spicy Sweet Onion & Bacon Broth with noodles

Spicy pork broth with sauteed red onion and diced bacon in a red curry paste. Served with noodles and sweet red cabbage.

Natasha’s Creamy Mushroom Pork Chops with roasted garlic mash

Pork chops in a creamy mushroom sauce with herbs and sweet sauteed onions. Served on smooth roasted garlic mash and topped with crispy bacon

Tumi’s Herb-crusted Pork Chops & Creamy Polenta with spicy tomato relish

Juicy pan-fried herb & spice-crusted pork chops on creamy polenta with cheese and bacon. Served with a spicy tomato relish

Spicy Roast Pepper Pasta with Russians & Aubergine

Pasta napped in a spicy tomato sauce with roasted peppers, red onions, aubergine and delicious sliced Smoked Russians.


Creamy Comfort Potatoes & Russians

Golden roasted potatoes and sliced Smoked Russians in a creamy sauce blanketed with cheese.


Beloved Recipes, New #JustDeliciousMemories

In the month of May while celebrating #JustDeliciousMemories with Eskort we find new ways to recreate those beautiful old-time favourite recipes.

These recipes were inspired by the memories shared by our amazing followers, and recreated by our chef with a special Eskort twist that will undoubtedly make these dished the new family favourites.

No-more-takeaways Chicken Burger

Tender oven-baked chicken burger patties on a toasted bun smeared with spicy mayonnaise and topped with cheese, tomato and lettuce

Smoked Viennas & Chakalaka Mash

Creamy baked mash with chakalaka and sauteed onions and garlic served with fried smoked Viennas.


Some of life’s most intimate details come flooding back at the sight, smell and taste of we’re going back in time to relive fond memories with delicious food and meals, just like mom used to make.

Chef Liziwe Matloha and Eskort’s Chef Pieter Jan share some of their favourite dishes and memories; it’s all love and delicious food that you and your family will enjoy.

Pork Chops & Apricot-Chilli Jam on Toast

Sliced pork shops on crispy sourdough toast smeared with apricot jam and chilli flakes. Served topped with a fried egg and chives.

Umngqusho Namanqina (Samp and Pork Trotters)

Tender and meaty pork trotters slow-cooked with herbs and garlic. Served with soft samp and beans with minced bacon.


Some of life’s most intimate details come flooding back at the sight, smell and taste of particular foods; the sight of golden pies with flaky puff pastry, the sharp whiff of garlic that fills a room, the shock of frozen milk hitting your front teeth to the crunching sound of ridiculously well-done pork crackling.

Food has the unspoken superpower of painting a picture with richer, deeper brush strokes than any snapshot in your old photo album. And where it doesn’t, food (a special family lunch or dinner) is part of the memories in that beloved photo album.

Eskort is dedicating the month of May to all the beautiful memories and life’s special moments that food was a glorious part of. Whether it’s late-night toasted cheese and bacon snackwiches after mom’s long work shirt or the big Sunday gammon that ended with tears and laughter, they all count.

That’s why we’re going back in time to relive fond memories with delicious food and meals, just like mom used to make.

Pork Stew & Dumplings

Hearty and fragrant tender pork neck stew and soft dumplings with onion seeds.

Pork Chops with Stewed Fruit & Potato Bake

Juicy pork chops fried in butter and thyme and smeared with a stewed fruit glaze infused with candied ginger. Serve with a golden sliced potato bake.

Spicy Bacon and Ham Cheesy French Toast

Sweet and spicy crispy bacon on oven-toasted French toast frilled with smoked ham and drenched in a creamy cheese sauce.

Giant Bacon and Cheese Scones

A buttery and golden baked giant scone with savoury bacon and pockets of cheese. Served with butter, cream and/or jam.

Baby Spinach and Pork Sausage Crustless Quiche

A light and airy crustless quiche with mixed seeds and chilli flakes. Served topped with baby spinach and juicy baked pork sausages.



Sticky fingers are allowed when you’re devouring these budget-friendly cheesy “ribs” and chips. With just 2 ingredients for the cheese sauce, you’ll love how easy this is!

Deep-fried Ribs with a Jalapeño-Apple Dip

Tender, juicy loin ribs covered in batter and deep-fried to golden perfection. Served with a sweet and spicy roasted jalapeño and apple dip.

Cheesy “Ribs” and Chips

Juicy rib burgers and crispy deep-fried potato chips blanketed in a silky cheese sauce and topped with fresh chives.


6 Quick & Easy Meatball Meals with Eskort

Need lunch and dinner inspiration? Here are 6 quick and easy meal ideas with meatballs and just 1 way to describe them: #JustDelicious.

The date for the end of lockdown has changed but one thing remains the same; your appetite for delicious, easy, mouth-watering food. That’s why we’ve whipped up these tantalising recipes for you to try as the month winds down.

Hawaiian Smoked Pork Neck Burger with Crispy Onion Rings

Tender pork neck steaks on a fresh hamburger bun with sweet pineapple chunks, fresh rocket and spicy sriracha mayonnaise. Serve with crispy deep-fried onion rings.

Spicy Pretzels with Bacon Spread & Pickled Tomatoes

Light and fluffy golden baked pretzels spiced seasoned with chilli flakes and smeared with smooth bacon spread and served with pickled tomatoes.

5 Ingredient Hawaiin Pizza

Crispy streaky bacon, gooey mozzarella and sweet pineapple chutney on a crispy cider pizza base.

Shoestring Sweet Potatoes and Prego Steaks with Atchar Yoghurt

Juicy prego steaks slathered in a tangy atchar yoghurt on a bed of crispy and zesty shoestring sweet potato chips.

Mini Eisbeins and Cauliflower Salad

Sticky eisbeins marinated in rum and spiced cooked in hot coals and braaied to sticky perfection. Served with braaied cauliflower and baked bean salad.

Hot Cross Buns with Pumpkin Butter and Bacon Caramel

Warm chocolate hot cross buns filled ice-cream, spicy roasted pumpkin butter and a gooey salted bacon caramel.

Braai Espetada and Garlic Pasta Salad

Juicy braaied pork fillet espetada on pasta coated in garlic sour cream and topped with fresh herbs.

Breakfast Sausages & Beans on Toast

Juicy breakfast sausages and creamy butter bean hummus smeared on crispy toast topped with pickled red onion and soft poached egg.


Chicken Sausages on Yoghurt Flatbread

Golden chicken sausages on a crispy smooth yoghurt flatbread with avocado, cashew nuts and zesty tomato salsa.

Spice-crusted Beef Sausages & Cauliflower Steaks

Beef sausage skewers crusted with an aromatic spice blend. Served with baked cauliflower steaks and a roasted yellow pepper pesto.

Benedict Waffle with Ham & Hollandaise Sauce 

Soft poached eggs and sliced ham on buttery waffles drizzled with a zesty Hollandaise sauce. Served with charred cherry tomatoes and baby spinach.


Royal Glazed Bacon & Cinnamon Waffles

Fluffy cinnamon & crispy minced bacon waffles glazed with sweet royal icing.

Crispy Fried Honey Glazed Rashers on Waffles

Honey glazed rashers coated in spiced flour and buttermilk and deep-fried until golden crispy. Served on airy waffles with a honey and thyme cream cheese.


Alfredo Pasta Rice with Streaky Bacon

Fragrant one-pot pasta rice napped in cream with sautéed mushrooms and topped with crispy bacon.

Piquante Pepper Pork Sausage Pie

Baked pie crammed with creamy sausage meat, creamy feta cheese and sweet & spicy piquanté peppers all covered in a flaky blanket of golden puff pastry.

Herbed Red Onion & BBQ Rasher Rosti

A comforting red onion and potato rosti infused with aromatic thyme, parsley, and rosemary, topped with juicy BBQ pork rashers, chilli yoghurt and fresh salad greens.


Create the delicious taste and alluring aroma of home-made meatballs with these mouthwatering frikkadel recipes.

Sweet & Sour Meatballs with Sticky Basmati Rice

These golden frikkadels dunked in a sweet and sour sauce with sticky Basmati rice will change your life.


Mediterranean Meatball Sarmie with Tzatziki

The sarmie deliciously reinvented: frikkadels smothered in a zesty sundried tomato paste on toasted panini bread smeared with creamy tzatziki and fresh mint.


Frikkadels in a Spicy Pumpkin Sauce

These delicious tender pork meatballs blanketed in a warm and creamy roasted pumpkin sauce will be the star of your antipasto platter.


Coconut Bacon on Yellow Curry Noodles

Noodles in a fragrant yellow curry and coconut milk sauce served with sweet bacon covered in coconut flakes and red chilli.


Green Noodle Bowl with Mini Cheese Grillers

Mini cheese grillers served on baby marrow, fresh green peas, baby spinach and noodles drizzled with lemon oil with seasoned plain yoghurt.


Hot Sesame Seed Meatballs with Noodles & Mint

Juicy pork sausage meatballs coated in toasted sesame seeds with green chilli and noodles topped with mint.